15 Years of Excellence In Refrigeration
Refrigeration /Cooling solutions Segments

Seafood Industry

  • In Sea Food Industry we offer Refrigeration systems  for Frozen store, Plate Freezers , IQF, Water Chiller, Ante Room , Packing Room, Dispatch Room  and Air Conditioning system for Processing  and Pre processing  Area.
  • We offer Refrigeration system with Freon, Ammonia, CO2  and also cascade system
  • Seafood Industry
  • Seafood Industry
  • Seafood Industry
  • Seafood Industry
  • Seafood Industry
I. Frozen store

We offer refrigeration system for Frozen storage , where product ( Shrimp/ Fish ) is stored at temperature range of -20 Deg C and  -22 Deg C using High efficient Refrigeration Compressor and  Evaporator.  Innovative Energy Efficient Systems are  implemented to increase the performance of system.

  • Seafood Industry
  • Seafood Industry
  • Seafood Industry
  • Seafood Industry
  • Seafood Industry
II. Processing Area

  • Processing Area , the product ( shrimp/ Fish) are processed such as grading, cleaning etc, the room is maintained  at 22 °C to 24 °C.  We offer Air conditioning system to processing Area with Freon or Chilled water system.
  • We can Provide Evaporators with Special Protective Coating on tubes & fins for increased protection against corrosion.
  • We have solutions for Humidity Control with Reheat Coil/ Dehumidifiers to avoid Condensation.
  • Seafood Industry
  • Seafood Industry
  • Seafood Industry
  • Seafood Industry
  • Seafood Industry
  • Seafood Industry
  • Seafood Industry
  • Seafood Industry
III. Chill Room

Chill Room are used to store the preprocessed shrimp/Fish product, as the design room temperature is 2 °C to 4 °C. Chill room are used for small storage of product as product movement take place, it vary from 2 MT to 10 MT.  

  • Seafood Industry
  • Seafood Industry
  • Seafood Industry